Yield: about 6-7 servings

Ingredients

• 1 bottle of Prosecco (can substitute Champagne)
• 12 oz. (1 1/2 cups) seltzer/club soda
• 3-4 tablespoons elderflower syrup
• 1 large orange, sliced
• Large handful fresh mint leaves
• Few sprigs fresh rosemary
• Ice

Instructions

• Stir all ingredients (except ice) together in a large pitcher, adjusting elderflower syrup amounts for desired sweetness. Pour into glasses filled with ice and serve.