Mash 3-4 large clove into 2 sticks of butter. I like to use a hand mixer to fully incorporate the garlic into the butter. What to do with it? Spread the butter on your favorite crusty bread Fry your eggs with it If you grill chicken or steak…when the meat is about done, put a […]
Ingredients · 12 oz block of extra firm tofu · 5–6 cloves black garlic · 3 tablespoons peanut or vegetable oil plus more for frying · 3 tablespoons water · 2 tablespoon soy sauce (or Gluten-free Braggs Liquid Amino Acids) · 1 tablespoon sugar, brown sugar or alternatve ( coconut, date etc) · salt and pepper to taste · ⅛ cup chives and chive blossoms Instructions Press tofu with paper towels to […]
GARLIC KNOTS YIELD: Serves 8 to 10 ACTIVE TIME:30 minutes TOTAL TIME:5 hours (or up to overnight) Ingredients 4 tablespoons (57g) butter, divided 8 ounces (225g) sage sausage or breakfast sausage, removed from casings (see note) 1 small onion, finely chopped (about 3/4 cup) 1 rib celery, finely chopped (about 1/2 cup) 4 medium cloves garlic, […]
BLACK GARLIC CHEESE SOUFFLÉ
From Garlic Matters garlicmatters.com Perfect dinner party starter or a light lunch dish – ideally served with a simple, green, leafy salad. Prep Time: 15 min Cook Time: 30 Total Time: 45min Yield: 4 Category: starter Method: baking INGREDIENTS 4 eggs, egg whites separated from the yolks Pinch of salt 3 tablespoons of dry bread crumbs 10 Original Black Garlic Cloves, smashed with […]
There’s not a better appetizer than a warm gooey brie and adding garlic makes it so much better. Prep: 35 min. + cooling Bake: 45 min. INGREDIENTS 1 WHOLE BULB OF GARLIC 1 ½ TEASPOON + 1 TABLESPOON OF OLIVE OIL, DIVIDED 1 TABLESPOON MINCED FRESH ROSEMARY. YOU CAN USE DRIED ROSEMARY BUT USE ONE […]
Servings: Serves 6 Ingredients 2 whole heads garlic 1/4 cup plus 2 teaspoons olive oil 1 teaspoon kosher salt , plus more to taste 1/2 teaspoon freshly ground black pepper , plus more to taste 1/2 loaf unsliced whole wheat bread , cut into 1-inch cubes 1 tablespoon unsalted butter 2 tablespoons olive oil , […]
Ingredients 2 cups of Biscuit baking mix ½ cup cold water ¾ cup shredded sharp cheddar chees ¼ cup butter 1 teaspoon dried Parsley 2 crushed garlic cloves 1.2 teaspoon Italian seasoning Directions Heat oven to 450 degrees Combine baking mix, water, 1 clove of crished garlic and grated cheeses in a bowl ( if […]
You can use any kind of tomatoes for this but I prefer grape tomatoes. They are less messy 1 pint grape tomatoes, halved1 Tbsp + 1 tsp extra virgin olive oil2 clove garlic, minced10 fresh basil leaves, chopped6 green olives, dicedpinch hot pepper flakes DIRECTIONS Half the tomatoes Mix all the ingredients together in a […]
A great use of Black garlic INGREDIENTS 1 head black garlic removed from the peel and finely chopped 1 small clove fresh garlic minced 1 tbsp finely-chopped shallot 3 tbsp red wine vinegar plus more to taste 2 tsp prepared mustard 1/2 tbsp agave nectar (or sweetener of choice) 6 tbsp olive oil plus more as needed salt and pepper to taste INSTRUCTIONS In a blender or food processor, combine the black garlic, fresh garlic, […]
GARLIC CHOCOLATE CHIP COOKIES (48 COOKIES)
Recipe from the Toronto Garlic festival: These yummy treats are perfect after dinner nibbles You will need: 10 garlic cloves ½ cup of maple syrup ¾ cup of brown sugar ¾ cup of granulated sugar 2 eggs 1 ½ teaspoons of vanilla essence 2 ½ cups of flour 1 teaspoon of baking soda ½ teaspoon […]
Yields 12 servings. INGREDIENTS 1 ¾ cups finely crushed graham crackers ½ cup melted butter 4 eggs 20 oz cream cheese, softened 1 cup white sugar 3 cloves roasted elephant garlic 1 TBS vanilla extract 1 TBS all-purpose flour 1 tsp lemon zest 1 tsp heavy whipping cream dash of salt DIRECTIONS Preheat oven to […]
GARLIC ICE CREAM
For this refreshing summer favorite with a twist you will need: 3 cups of whole milk ½ tablespoon of chopped garlic 1 cup of double cream 1 ½ cups of granulated sugar 9 separated egg yolks 1 split vanilla pod Pour the milk into a saucepan with garlic and vanilla. Bring to boil then remove […]
GARLIC BREAD PUDDING (SERVES 8)
Warm yourself over the winter with this easy-to-make classic dish. You will need: 2 cups of milk 8 chopped garlic cloves 2 large eggs 2 separated egg yolks A handful of fresh parsley ¾ tablespoon of salt 2 ½ cups of ½ inch cubed bread – preferably Italian Your first step is to add garlic […]
Mash 3-4 large clove into 2 sticks of butter. I like to use a hand mixer to fully incorporate the garlic into the butter. What to do with it? Spread the butter on your favorite crusty bread Fry your eggs with it If you grill chicken or steak…when the meat is about done, put a […]
Ingredients 2-8 oz. NY Strip Steaks 3/4 C. Chopped Scallions 1 Tbsp. Olive Oil 2 tsp. Butter 6 Cloves Black Garlic, minced 1/4 C. Italian Panko Breadcrumbs In a sm. skillet, heat oil & butter. Add scallions & sauté till soft. Stir in black garlic & panko breadcrumbs; remove from heat & let cool. Lay […]
Ingredients 6 to 8 skin-on, bone-in chicken thighs (about 2 1/2 to 3 pounds) you can substitute 3 boneless chicken breasts with skin on Kosher salt and freshly ground black pepper to taste 1 tablespoon extra virgin olive oil 3 large shallots thinly sliced (about 1 1/2 cups) 3 large cloves fresh garlic minced or grated 4 large cloves black garlic minced 2 tablespoons all-purpose flour 1/2 cup dry […]
This is a very tasty sauce for steak. It takes time and patience but it is well worth it. The last time I made this I used a Wagyu strip steak. Its extremely expensive but its once in a lifetime taste. Ingredients Steak My favorite is fillet/tenderloin Cook to your likeness, either fry or […]
Ingredients 2-4 lb rib eye roast 6-8 cloves of garlic Olive oil Sea salt Fresh Rosemary Cracked fresh pepper Meat thermometer Directions: Preheat oven to 350 Remove roast from refrigerator at least 1 hour before cooking to reach room temperature. Trim all the fat off the meat. I sometimes save the fat and render it down […]
Ingredients 2 cups uncooked small pasta shells, alphabet pasta or ring macaroni 3 to 4 garlic cloves, minced 1/2 cup butter 1/4 cup grated Parmesan cheese 2 tablespoons minced fresh parsley 1/4 teaspoon salt 1/8 teaspoon pepper Directions Cook pasta until al dente. Meanwhile, in a large saucepan melt garlic butter from a previous recipe above. Remove […]
Another easy and yummy pasta dish Ingredients 1 box of penne pasts. You can yuse any pasta you like but use 1 lb. 2-3 tablespoons of garlic butter. (see previous recipe on garlic butter above) 2 tablespoons of flour ¾ cup of chicken broth ¾ cup milk 2 tablespoons of parsley flakes salt and pepper […]
1 lb beef (round steak is best) sliced thin 4-6 cloves of garlic ¼ cup olive oil 1 ½ teaspoons cornstarch ¾ lb vegetables ( Brocooli, snow peas, sliced carrots etc) ¼ cup chicken stock 4 green onions cut 1 cup mushrooms 2 tablespoons of soy sauce salt and pepper to taste 1 diced chili […]
A very easy and low calorie meal INGREDIENTS: 2 tablespoons butter 2 cloves garlic, finely minced dash pepper dash salt pinch dried dillweed or parsley dash paprika 4 tilapia fillets PREPARATION: In saucepan, combine butter, garlic, pepper, salt, dillweed, and paprika. Heat over low heat until butter is melted and starts simmering. Remove from heat. […]
This is one of my all time favorites. Having lived in Seattle, I had access to a lot of Dungeness crab PREP TIME: 20 MINUTES COOK TIME: 30 MINUTES TOTAL TIME: 50 MINUTES INGREDIENTS: 2 lbs/1 kg Snow Crab or King Crab, or preferably Dungeness. 4 cloves garlic, minced 1 fresh red chili, minced 1 small piece ginger, sliced into […]
This is a favorite for someone that grows garlic. Modified from Barefoot in Paris, 2004 Prep Time: 35 Prep Time: — Cook Time:1 hr 5 min Ingredients 3-4 whole heads garlic, about 40 cloves4 large chicken breasts( I prefer deboned breasts with skin on, but you can use whole bone in chicken 2-3 lbs, cut […]
The first time I ever had Cioppino was in San Francisco and fell in love with it. My recipe has changed, I think yearly. It’s Italian fish stew. Its my home run main course when I entertain SERVES 4 INGREDIENTS ¼ cup olive oil 2-4 tsp. finely chopped garlic 1 tsp. crushed red pepper flakes […]
Mash 3-4 large clove into 2 sticks of butter. I like to use a hand mixer to fully incorporate the garlic into the butter. What to do with it? Spread the butter on your favorite crusty bread Fry your eggs with it If you grill chicken or steak…when the meat is about done, put a […]
GET THIS: 1 10-ounce package frozen chopped spinach 2 tablespoons butter 1 1/2 tablespoons all-purpose flour 1/2 cup heavy cream 1/4 teaspoon salt Pinch ground black pepper Pinch ground nutmeg Pinch ground cayenne pepper DO THIS: Cook the spinach following the directions on the package. Drain and squeeze all the liquid from the spinach when […]
INGREDIENTS Makes about 1 1/3 cup 2-4 small garlic cloves, minced and mashed to a paste with 1/4 teaspoon salt 1 teaspoon anchovy paste or 2 small anchovy fillets 2 tablespoons fresh lemon juice 1 teaspoon Dijon-style mustard 1 teaspoon Worcestershire sauce 1 cup mayonnaise 1/2 cup freshly grated Parmesan PREPARATION In a bowl whisk together […]
Yield: 4 servings Prep time: 20 minutes Cook time: 30 minutes Ingredients3 1/2 pounds russet potatoes2 tablespoons kosher salt16 fluid ounces (2 cups) half-and-half6 cloves garlic, crushed6 ounces grated Parmesan Directions: Peel and dice potatoes, making sure all are relatively the same size. 2. Place in a large saucepan, add the salt, and cover with water. […]
2 tablespoons virgin olive oil2 tablespoons dark brown sugar8 ounces young garlic scapes, trimmed1 1/2 cups coarsely chopped tomatoes3/4 cup dry white wine1/4 teaspoon freshly ground pepper or to taste1 teaspoon salt or to taste1 tablespoon chopped parsley Heat the oil in a broad sauté pan and add sugar. Stir to caramelize the sugar for […]
Modified from the NY Times Time: 45 minutes 4 garlic scapes 3 tablespoons unsalted butter 3 cups sliced garlic scapes (about 3/4 pound) 1 1/2 teaspoons fresh thyme leaves, more for garnish 3/4 teaspoon kosher salt, more to taste Ground black pepper to taste 1 large Yukon Gold potato, peeled and diced 1 quart chicken […]
Garlic butter is great to have on hand and easy to make. Its perfect for spreading on a baguette to make garlic bread or adding to pasta or any dish calling for butter. Ingredients: 1 cup butter, softened 3-4 cloves of garlic minced 1/4 cup grated Parmesan cheese 1 teaspoon sea salt 1 teaspoon Italian seasoning 1/2 teaspoon ground black pepper […]
Ingredients 12 oz white mushrooms 12 oz brown mushrooms 4 oz butter, unsalted ½ cup of dry sherry 8-10 sprigs of thyme ½ tsp sea salt Cracked black pepper Directions Preheart oven to 400 degrees Melt butter and add sherry, thyme, salt, and pepper Place mushrooms in a backing dish Coat mushrooms with seasoned butter […]
Garlic bread is a must have. I can make a meal out of good garlic bread. Ingredients Garlic butter (see garlic butter recipe above) 1 load of crusty French or Italian bread cut lengthwise Optional: 8 oz shredded mozzarella cheese Preheat oven to 350 degrees Cut loaf of bread lengthwise Spread garlic butter on cut […]
INGREDIENTS: 1/4 cup hot water 1 packet dry active yeast 2 tsp. honey 1 1/2 cup cold water 3 Tb. olive oil + extra for the bowl and pan 1 1/2 tsp. Celtic Sea Salt 2 Tb. roasted garlic, smashed 4 cups all-purpose flour 2/3 cups pitted kalamata olives Salt and Pepper DIRECTIONS: Pour the […]
Recipe from the Tasting Table Test Kitchen Yield: 4 servings Cook time:15 minutes INGREDIENTS 1 pound green beans, ends trimmed 1 teaspoon canola oil ½ teaspoon red pepper flakes (less if you prefer a gentler heat) 2-5 garlic cloves, finely chopped (more the better) DIRECTIONS Adjust the oven rack to the highest position and preheat the oven to broil. On […]
Mash 3-4 large clove into 2 sticks of butter. I like to use a hand mixer to fully incorporate the garlic into the butter. What to do with it? Spread the butter on your favorite crusty bread Fry your eggs with it If you grill chicken or steak…when the meat is about done, put a […]
Ingredients 2-8 oz. NY Strip Steaks 3/4 C. Chopped Scallions 1 Tbsp. Olive Oil 2 tsp. Butter 6 Cloves Black Garlic, minced 1/4 C. Italian Panko Breadcrumbs In a sm. skillet, heat oil & butter. Add scallions & sauté till soft. Stir in black garlic & panko breadcrumbs; remove from heat & let cool. Lay […]
Ingredients · 12 oz block of extra firm tofu · 5–6 cloves black garlic · 3 tablespoons peanut or vegetable oil plus more for frying · 3 tablespoons water · 2 tablespoon soy sauce (or Gluten-free Braggs Liquid Amino Acids) · 1 tablespoon sugar, brown sugar or alternatve ( coconut, date etc) · salt and pepper to taste · ⅛ cup chives and chive blossoms Instructions Press tofu with paper towels to […]
Ingredients 6 to 8 skin-on, bone-in chicken thighs (about 2 1/2 to 3 pounds) you can substitute 3 boneless chicken breasts with skin on Kosher salt and freshly ground black pepper to taste 1 tablespoon extra virgin olive oil 3 large shallots thinly sliced (about 1 1/2 cups) 3 large cloves fresh garlic minced or grated 4 large cloves black garlic minced 2 tablespoons all-purpose flour 1/2 cup dry […]
by Steven NJ Garlic December 17, 2019 This is a very tasty sauce for steak. It takes time and patience but it is well worth it. The last time I made this I used a Wagyu strip steak. Its extremely expensive but its once in a lifetime taste. Ingredients Steak My favorite is fillet/tenderloin Cook […]
Ingredients: 3-1/2 oz. (7 Tbs.) unsalted butter 9 cloves black garlic, peeled and sliced 1/4 cup fresh lime juice 3 Tbs. seasoned rice vinegar 1/2 tsp. Sriracha Kosher salt 4 6-oz. skinless cod loin fillets Freshly ground black pepper 1 Tbs. Asian sesame oil 1/2 cup quartered cherry or grape tomatoes 1/4 cup loosely packed […]
Ingredients: 4 1/2 cups vegetable stock 8 tablespoons butter 4 tablespoons olive oil 1 sweet yellow onion, minced 4 finely chopped cloves black garlic 2 cups dry arborio rice 1 cup white wine 8 ounces fresh cremini or button mushrooms, sliced 1/2 teaspoon rosemary 2 tablespoons freshly grated parmesan cheese 4 tablespoons mascarpone cheese salt and pepper […]
SHARED BY ALL ROADS LEAD TO THE KITCHEN Prep Time: 10-15 minutes (+ time to cool, churn, and freeze) | Cook Time: 5-10 minutes | Servings: a scant quart Ingredients: 1 1/2 cups whole milk 1 cup heavy cream 1/4 cup honey 1/4 cup + 1 1/2 tablespoons granulated sugar, divided 1 tablespoon black garlic (smooshed into a […]
Ingredients: 2 cloves Black Garlic black garlic 3 tablespoons Molasses 3 tablespoons fresh lemon juice 1/2 cup extra virgin olive oil to taste salt and pepper Instructions: Puree everything together in a food processor or with an immersion blender. Serve on your favorite salad
Ingredients: 2 slices Your favorite bread 1/2 teaspoon (or 2 cloves) Black Garlic 1 Avocado – sliced or mashed Instructions: Toast two slices of your favorite bread. Spread on a thin layer of black garlic purée. Slice or mash avocado and place on toast. Sprinkle with Pepper Shallot. Add sliced tomato, sprouts, even a fried egg […]
INGREDIENTS 4 1/2 cups vegetable stock 8 tablespoons butter 4 tablespoons olive oil 1 sweet yellow onion, minced 4 finely chopped cloves black garlic 2 cups dry arborio rice 1 cup white wine 8 ounces fresh cremini or button mushrooms, sliced 1 teaspoon porcini powder 1/2 teaspoon powdered rosemary 2 tablespoons freshly grated parmesan cheese 4 tablespoons mascarpone […]
Ingredients: 5 cloves black garlic 1 cup kalamata olives, pitted 1/4 cup breadcrumbs 2 tablespoons olive oil 1/4 cup crumbled blue cheese Salt and pepper to taste 2 teaspoons minced anchovies (optional) Instructions: Chop the black garlic roughly. Add garlic, black olives, Greektown seasoning, anchovies (optional) and olive oil to bowl of a food processor and […]
Ingredients: 8 ounces sour cream 8 ounces cream cheese, softened 2 tablespoons horseradish powder 3 cloves black garlic, minced 2 tablespoons freeze dried chives to taste salt and pepper Instructions: Soften the cream cheese and blend with the sour cream until smooth. Mix in the remaining ingredients. Let the mixture rest several hours as the black garlic “melts” […]
Ingredients: Instructions: Mash the Black Garlic with a fork until it forms a paste. Stir in Italian Herb Seasoning, sea salt, Mushroom Powder, and goat cheese until well incorporated. Heat a grill until hot. Sprinkle the balsamic vinegar over the chicken breasts and season with salt and pepper. Grill until well browned (about 6-8 minutes), turn […]
May sound awful, but it truly isn’t. Ingredients: 2 cups whole milk 1 clove garlic minced or 1 bulb roasted garlic 1 vanilla bean, split in half, and the seeds scraped out and reserved 1 cups heavy cream 1 1/2 cups granulated sugar 8 large egg yolks Directions: Put the milk, garlic, vanilla pod and seeds […]
From: cookingontheweekends.com Ingredients: 1 pound dry Pappardelle pasta or any pasta you wish about 3 tablespoons olive oil , for the pasta and the pan 3/4 cup shallots, thinly sliced 1/2 cup cloves black garlic (about 2 heads) 3/4 cup dry white wine 3 tablespoons unsalted butter salt and freshly ground black pepper to taste Instructions: Cook the pasta in a large pot of boiling, salted water until it’s […]
Ingredients: 2 cloves Black Garlic black garlic 3 tablespoons Molasses 3 tablespoons fresh lemon juice 1/2 cup extra virgin olive oil to taste salt and pepper Instructions: Puree everything together in a food processor or with an immersion blender. Serve on your favorite salad
There are a few ways to do this based on your tastes. You can use either horseradish or Dijon mustard for your spice or olive or safflower oil Ingredients: 1 oz black garlic 1 oz honey 1 tbsp prepared horseradish or Dijon mustard 2 tbsp apple cider vinegar or balsamic ¾ cup safflower oil or olive oil 1 tsp salt, or […]
INGREDIENTS ¼ cup balsamic vinegar ¼ cup fresh orange juice 2 tsp honey 1/8 tsp red pepper flakes 4-6 cloves black garlic 1/8 tsp crushed rosemary 1 1/2 tablespoon coconut oil or olive oil Instructions: Crush black garlic cloves in a small bowl and add vinegar. Stir or wisk until the garlic is incorporated into […]
From: Spain on a fork https://www.spainonafork.com/how-to-make-black-garlic-aioli/ INGREDIENTS 4 cloves black garlic 1 clove raw garlic 1 organic egg yolk 1/2 tsp lemon juice 1/2 cup extra virgin Spanish olive oil sea salt Instructions: 1. Finely mince 4 cloves of black garlic and finely dice 1 raw clove of garlic, add both minced garlics to a mortar […]
